zakur
3rd June 2004, 09:37 AM
Story (http://story.news.yahoo.com/news?tmpl=story2&u=/afp/20040603/ts_afp/algeria_offbeat_food) ALGIERS (AFP) - A catering college in Algeria has cooked the world's biggest couscous, weighing in at 6,500 kilos (14,300 pounds), organisers of the culinary feat told AFP.
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For their mega-version of the traditional north African dish, teachers and students used 2,600 kilos of dry semolina, which was steamed and buttered, the meat of 100 sheep and 1.5 tonnes of vegetables.
[...]
For their mega-version of the traditional north African dish, teachers and students used 2,600 kilos of dry semolina, which was steamed and buttered, the meat of 100 sheep and 1.5 tonnes of vegetables.